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Harborne Food School Welcome to Harborne Food School. We offer cookery classes, professional chef demonstrations and unique food experiences in our beautifully designed cookery school within the Grade II listed Clock Tower building on Harborne High Street, Birmingham. Our facilities are ideal for cooking classes, cooking demonstrations, food focus groups, food related training, private parties, private dining, team building and corporate events.

Sushi Masterclass (All levels) – Sunday, 9 June, 2019

DATE:
June 9, 2018
DURATION:
12.30 - 17.30
ID:
09062019001

This class has already taken place.

Pann spent 7 years perfecting the art of sushi making under the tutelage of leading Japanese chefs. Two of those seven years were spent learning how to clean and prepare the rice followed by two years of preparing fish.

In this class, you will learn to

  • Prepare rice
  • Prepare sushi vinegar
  • Fillet fish (tuna and salmon)
  • Prepare cooked and raw fish for sushi toppings
  • Prepare tama go yaki (a Japanese style omelette also used as a sushi topping)
  • Prepare shiitake mushrooms and terryaki sauce

You will end the session enjoying a meal of the sushi you prepare.

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