Call 0121 426 4027 or 07710397803 Now to Book Your Food Event
Harborne Food School Welcome to Harborne Food School. We offer cookery classes, professional chef demonstrations and unique food experiences in our beautifully designed cookery school within the Grade II listed Clock Tower building on Harborne High Street, Birmingham. Our facilities are ideal for cooking classes, cooking demonstrations, food focus groups, food related training, private parties, private dining, team building and corporate events.

The Spice Route – Tuesday, 9 July, 2019 (SOLD OUT)

DATE:
July 9, 2019
DURATION:
19.00 - 22.00
ID:
09072019002

This class has already taken place.

Chefs:

SUMMER SPECIAL – two for one for bookings made after 28.05.2019. Only one booking per customer. Please leave a note when booking and the name/e-mail address of the person joining you.

The ‘history of spices is the history of trade’. In this class you will learn both the history and how to use spices in your cooking. The session will start with an introduction to spices including cinnamon, cardamon, turmeric, pepper, ginger, glangaal and we will also highlight herbs/seeds used with spices for different cuisines. You will prepare a three course meal which will be eaten at the end of the session.

Sample Menu

  • Chermoulah & chermoulah chicken – chermoulah is a marinade and relish used in North Africa
  • Green Thai Curry Paste & Green Thai Vegetable Curry
  • Za’atar – a Middle Eastern herb/spice mixed served on flat breads and used generally on food
  • Cinnamon and cardamom buns (demonstrated by Charlotte)

You will eat a final meal of the food prepared with a glass of wine/non-alcoholic alternative. Leftovers can be taken home.

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