Food School Redesign

Restaurant plus cooking school opening in December 2021

The Food School will be re-opening as a restaurant plus cooking school on December 6th. Cooking classes for the public will resume in January 2022. Visit to find out more about the restaurant.


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The Persian Kitchen

The Persian Kitchen

Tuesday 15 February 2022, £85.00

Iranian, Herbs, Rice, Lamb, Egg

Saffron, dill, pistachios, tarragon, walnuts, fluffy rice, lamb, dried lime, pomegranate seeds and pomegranate molasses, barberries and broad beans are essential ingredients in the Persian/Iranian kitchen.

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Iranian food is sensual and flavoursome. It isn't a surprise that following the success of Sabrina Ghayour's book 'Persiana' and Yasmin Khan's 'Saffron Tales', many of us are excited about learning how to cook food from this region.

Sample Menu

  • Lamb and sourcherry meatballs or vegetarian alternative
  • Saffron rice
  • Broadbean kuku
  • Shirzi salad

The final meal will be served with flat bread from Pars (an Iranian grocery store on Hagley Road). Wine/non-alcoholic alternative will be offered.

Upcoming dates

Tuesday 15 February 2022
Places available