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Pastry classes

Japanese Dumplings (Gyoza)

Dates coming soon

Categories:
Japanese, Poultry, Pork

Gyoza and Shu-mai are types of dumpling originally from China but now firmly established favourites in Japan’s street and fast-food scene.


Soba noodles and tempura

Dates coming soon

Categories:
Japanese, Vegetables, Fish, Noodles

Soba has become very popular as part of low-gluten diets in the West.


Regional Italian Cooking

Sunday 7 November 2021, £135.00

Categories:
Italian, Pasta, Vegetables, Rice

Chef Tutor, Mariella Bliss, is founder/owner of ‘Blissful Italian Food’ in Oxfordshire. As well as delivering classes in her village she travels the country sharing her love and deep knowledge of Italian food.