Using vouchers codes & COVID-19 Update

We have recently upgraded our website. Vouchers purchased on the previous site no longer work but are still valid. Please e-mail or call the food school to place your order confirming your code or the purchaser's full name or e-mail.

We aim to re-open the Food School in October 2020 following COVID-19 emergency lock-down measures. Please contact the food school if you require a refund or wish to transfer to a future class.

Classes

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Baking classes

Bread Baking

Tuesday 3 November 2020, £75.00
Tuesday 5 January 2021, £75.00
Thursday 4 March 2021, £75.00
Thursday 6 May 2021, £75.00
Thursday 8 July 2021, £75.00
Thursday 9 September 2021, £75.00
Thursday 4 November 2021, £75.00

Categories:
Bread

Learn to proof, raise, knead and bake bread by hand without the use of artificial additives.


The Moroccan Kitchen

Tuesday 6 October 2020, £85.00
Thursday 4 February 2021, £85.00
Thursday 15 April 2021, £85.00
Wednesday 2 June 2021, £85.00
Wednesday 4 August 2021, £85.00
Thursday 7 October 2021, £85.00
Thursday 2 December 2021, £85.00

Categories:
Moroccan, Poultry, Herbs, Spices, Pulses, Lamb

Moroccan cuisine combines the flavours of Andalucía with those of Arabic and Mediterranean cuisine.


Cake. The basics

Monday 5 October 2020, £85.00

Categories:

Learn to make perfect sponge, cupcakes and loaf cakes.


Edible Gifts

Monday 7 December 2020, £75.00

Categories:

In this class, you will prepare and wrap a selection of edible treats to present as Christmas gifts.


Christmas Baking

Wednesday 9 December 2020, £85.00
Wednesday 16 December 2020, £85.00

Categories:

Haven’t made your Christmas cake yet? No fear Charlotte Pike to the rescue with her famous last minute Christmas-cake recipe.


Regional Italian Cooking

Saturday 14 November 2020, £135.00
Sunday 17 January 2021, £135.00
Sunday 7 March 2021, £135.00
Sunday 2 May 2021, £135.00
Sunday 4 July 2021, £135.00
Sunday 5 September 2021, £135.00
Sunday 7 November 2021, £135.00

Categories:
Italian, Pasta, Vegetables, Rice

Chef Tutor, Mariella Bliss, is founder/owner of ‘Blissful Italian Food’ in Oxfordshire. As well as delivering classes in her village she travels the country sharing her love and deep knowledge of Italian food.