Classes by date
Monday 6 June 2022
Positively Plant Based
Categories:
Vegetarian,
Vegetables,
Herbs,
Spices
More and more people are moving towards a plant based diet. We focus on menu planning, a variety of cooking techniques and recipes that are filling.
Tuesday 7 June 2022
Middle Eastern Mezze
Categories:
Middle Eastern,
Vegetarian,
Vegetables,
Herbs
In this class you will learn to prepare the dishes that make up a traditional Middle Eastern Mezze
Monday 13 June 2022
Plant Based Japanese Cooking
Categories:
Japanese,
Vegetarian,
Vegetables,
Tofu
In this class, you will learn to prepare food in the traditional dining style of Japanese Buddhists which is made without meat, fish or other animal products.
Monday 20 June 2022
Cooking for a healthy body and mind
Categories:
Vegetarian,
Bread,
Vegetables,
Herbs,
Tofu,
Pulses,
Noodles,
Chocolate
Learn to shop and stock your kitchen to make life easier and economical when it comes to preparing simple nutritious meals, and will show you how to plan menus that are achievable.
Tuesday 21 June 2022
Cooking for a healthy body and mind
Categories:
Vegetarian,
Bread,
Vegetables,
Herbs,
Tofu,
Pulses,
Noodles,
Chocolate
Learn to shop and stock your kitchen to make life easier and economical when it comes to preparing simple nutritious meals, and will show you how to plan menus that are achievable.
Monday 27 June 2022
Bread Baking
Categories:
Bread
Learn to proof, raise, knead and bake bread by hand without the use of artificial additives.
Tuesday 28 June 2022
Knife Skills
Categories:
Poultry,
Vegetables,
Herbs
Boost your confidence in the kitchen. Knives are the essential kitchen tool and every cook needs to get to grips with them.