Using vouchers codes

We have recently upgraded our website. Vouchers purchased on the previous site no longer work but are still valid. Please e-mail or call the food school to place your order confirming your code or the purchaser's full name or e-mail.


Find a class - search by:

Modern Twists on Italian Classics

Modern Twists on Italian Classics

Wednesday 4 March 2020, £85.00

Italian, Pasta, Bread

You will learn to prepare fresh pasta, pasta fillings and sauces.

See dates >

Sample menu

  • Fresh homemade egg pasta
  • Fresh and dried homemade tagliatelle and spaghetti pasta
  • Filled and shaped pasta such as homemade ravioli and tortellini (without moulds)
  • Field mushroom, ricotta and rocket filling
  • Fresh basil pesto the best with shaved pistachios
  • Homemade Focaccia

Skills covered include a selection from the following

  • Pasta making from scratch
  • Shaping and cooking fresh pasta
  • Italian bread making
  • Cold Italian sauces
  • Storage and timings of all things pasta
  • Set custards

Upcoming dates

Wednesday 4 March 2020
Places available