Modern Twists on Thai Favourites

Monday 28 February 2022, £85.00
Monday 9 May 2022, £85.00

Categories:
Thai, Poultry, Vegetables, Fish, Pork, Seafood

Chef Tutor, Les Rennie, enjoys using the skills he developed in Michelin starred restaurants to adapt good quality, home-cooked food.

Taste: learn to make your food sing

Dates coming soon

Categories:
Italian, Indian, Thai, Vegetables, Fish

Bitter, sweet, sour, salty and savoury tastes balance and offset each other in magical ways, bringing life and pizazz to your food.

Sushi Masterclass

Tuesday 12 April 2022, £85.00

Categories:
Japanese, Fish, Rice

Sushi is the well known Japanese dish consisting of small balls or rolls of vinegar-flavoured cold rice served with a garnish of vegetables, egg or raw seafood.

Soba noodles and tempura

Dates coming soon

Categories:
Japanese, Vegetables, Fish, Noodles

Soba has become very popular as part of low-gluten diets in the West.

Learn to cook the Mediterranean diet

Tuesday 19 April 2022, £85.00

Categories:
Middle Eastern, Mediterranean, Vegetables, Herbs, Fish, Spices

The Mediterranean Diet seems to have stood the test of time and if versions of it are adopted, can lead to sustained weight loss.

Dinner in 10, 20, 30

Dates coming soon

Categories:
Vegetables, Fish, Egg

This course will appeal to anyone experiencing time pressure on their daily life.