We have recently upgraded our website. Vouchers purchased on the previous site no longer work but are still valid. Please e-mail or call the food school to place your order confirming your code or the purchaser's full name or e-mail.
We aim to re-open the Food School in October 2020 following COVID-19 emergency lock-down measures. Please contact the food school if you require a refund or wish to transfer to a future class.
Have you offered to host this year's Christmas dinner? This class is your essential guide to preparing and assembling the perfect traditional Christmas meal
Charlotte will guide you through ordering/shopping essential ingredients and how to organise the day itself so you can enjoy the final meal as much as your guests will. The session combines hands-on cooking with demonstrations and you eat a final meal of the food prepared.
Sample Menu
Beetroot and gin cured salmon (demo)
Roast beef and horseradish Yorkshire puddings (demo)
Vegetarian Wellington with mushroom, spinach and pecans (hands – on)
Salmon en-croute (demo)
Dark chocolate and cherry mousse (hands-on)
Apricot brioche pudding (demo)
You will enjoy a final meal of the food prepared with a seasonal drink.
