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Classes

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Chefs

Charlotte Pike

Charlotte
Pike

Charlotte Pike is a bestselling cookery book author, cookery teacher and chef.

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Tom Hannah

Tom
Hannah

Tom has worked in kitchens for the past 18 years.

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Les Rennie

Les
Rennie

Les won his first Michelin star back in 2002.

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Amanda Kellar

Amanda
Kellar

Amanda has fine dining expertise.

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Jenny Chandler

Jenny
Chandler

Jenny is author of 5 cookbooks, writes and demonstrates regularly for Borough Market in London.

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Lajina Leal

Lajina
Leal

Lajina runs an Indian teaching and spicing business, 'Lajina Masala.'

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Lydia Downey

Lydia
Downey

Executive Chef Tutor Lydia Downey, is well-known in the UK for her inspiring vegetarian cooking classes.

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Reem
Aabuwarda

Reem has over 30 years experience in Middle Eastern and Mediterranean cuisine.

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Leesa & Pann

Leesa & Pann co-founded Pann's Kitchen in the Jewellery Quarter

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Sachiko Saeki

Sachiko Saeki

Sachiko's first food memory is the scent of vinegar for sushi in her family's restaurant in Japan.

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Mariella
Bliss

Chef Tutor, Mariella Bliss, is founder/owner of ‘Blissful Italian Food’ in Oxfordshire.

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Xiuli Lei

Xiuli
Lei

was born and raised in China, her cooking are inspired by the cuisine of her native Shandong Province in China.

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