Call 0121 426 4027 or 07710397803 Now to Book Your Food Event

Welcome to Harborne Food School. We offer cookery classes, professional chef demonstrations and unique food experiences in our beautifully designed cookery school within the Grade II listed Clock Tower building on Harborne High Street, Birmingham. Our facilities are ideal for cooking classes, cooking demonstrations, food focus groups, food related training, private parties, private dining, team building and corporate events.

Lickey Hills Fungi Forage – October

DATE:
October 14, 2018
DURATION:
10.00 - 16.00
ID:
14102018002
PRICE
£85.00

Seats in this class are available unless otherwise noted.

Chefs:

James Wood
Chef

You will be sent joining instruction to meet at Lickey Hills Country Park. Refreshments will be served on arrival as James talks you through the basics of wild food foraging to help you correctly identify potential cooking ingredients. Equipped with foragers baskets, we will discover a range of wild, edible species hidden in the hills. James will give point out look-alike species as well as endless possibilities.

We will return to Harborne Food School where we will prepare a wild food lunch which will include foraged fungi, berries and other autumnal finds.

You will be provided with foraging information to take home and use on future wild food adventures.

 

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