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Welcome to Harborne Food School. We offer cookery classes, professional chef demonstrations and unique food experiences in our beautifully designed cookery school within the Grade II listed Clock Tower building on Harborne High Street, Birmingham. Our facilities are ideal for cooking classes, cooking demonstrations, food focus groups, food related training, private parties, private dining, team building and corporate events.

Let’s Make Ramen Noodles from Scratch! – October

START:
October 29, 2017
DURATION:
14.00 - 17.00
ID:
29102017001

This class has already taken place.

Chef Tutor, Sachiko, will teach you how to make ramen noodles from scratch. You will also learn to make  the all important broth – the popular tonkotsu and classick shoyou broth. You will be shown how to combine your favourite toppings, such as eggs and chashu which is a Japanese style char siu (Chinese roast port). Recipes can of course be adapted for vegetarians.

The session will end with a ramen noodle soup and Japanese beer or wine.