There is a myth that making your own curry is difficult, well Anita is going to show you how simple it can be to make your own delicious and healthy curries.
This half day course will show you everything you need to know to get started on curries. Anita will demonstrate the different techniques and elements that go into curry making and then you will be able to make your own meat or vegetable curry dish choosing from a selection of pre-blended spices. Before the end of the class participant with gain confidence in creating fabulous curries with different flavours and textures. This course is the perfect springboard into Indian cookery!
Refreshments are served on arrival and a meal of the food produced is served at the end of the session.
If you would like to take part in an optional Food Tour of an Indian shops before the class starts (4.00 – 5.30, additional cost) please contact firstname.lastname@example.org following booking.